Cultural Cookery Jan- Feb 2021 recipe book

Check out the Cultural Cookery Recipe book with wonderful dishes from; Italy, Turkey and the Middle East, Scotland, Jamaica, and Azerbaijan.

Cultural Cookery Recipe Book January – February

Featuring recipes from;

  • Italy- vegetarian lasagna and minestrone soup
  • Turkey and the Middle East; Basic Hummus, Baklava, and Turkish Ezogelin soup with red, lentils, bulgar and rice.
  • Scotland; Cullen Skink soup, Soda farls and Cranachan.
  • Jamaica; jerk chicken, rice and peas and pineapple salsa
  • Azerbaijan; Cabbage Aaash Soup, Halva Zanjabil, Kutab Azerbaijan Flat bread

Watch all the Cultural Cookery Show episodes on our Facebook.