Cultural Cookery Masterclass, with Fatima

Tuesdays 01,08,15,22 August
5:30 – 8:00PM

Our popular cooking class is back with a twist! Join our new series of evening classes with restaurateur, caterer and Masterchef quarter finalist, Fatima Uygun, to learn recipes from all around the world, improve your cooking skills, make new friends and enjoy a freshly cooked meal at the end of every class. We welcome participants of all skill levels and abilities.

We will provide the ingredients and equipment. During the session, Fatima will guide you through the recipes, share tips about healthy eating, and hacks that will take your cooking skills to the next level!

The cost of each class is £30. Limited places available. To book your place email:

Part of the proceedings of the class will support our upcoming community kitchen initiative.


Week 1: Turkish
Recreate some of the most popular mezze dishes you know and love from Turkey.
Stuffed vine leaves, hummus, Patlican ezme, bulgur salad plus more

Week 2: Spanish
Always wanted to know the secret to a great paella? That and more tasty, easy to prepare tapas dishes from Spain

Week 3: Thai
Learn how to make aromatic thai currys and fresh zingly salads from Thailand

Week 4: Mexican
Black beans, avocado, and corn are some of the brilliant ingredients in our Mexican fiesta