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Showing 21 to 25 of 64 recipes:

Eileen’s Torta Pasqualina (CK Relay)

Eileen’s Torta Pasqualina (CK Relay)

A festive Italian inspired recipe using Scottish ingredients, shared by Eileen Wilkinson at Petrie Fine Foods on day 2 of the Relay. Makes 1 x 8” pie

Gooseberry and Elderflower Ice Cream

Gooseberry and Elderflower Ice Cream

An Edible Gardens Project recipe.